@magnumpicactus the sand is on top of really hot coal and is pretty much boiling. The dude is dragging the pot of coffee on it to boil it. Its a traditional turkish way to make turkish coffee and its really good.
for real, though, why do recipes consistently tell you to use less herbs and spices in than you should. fuck your “two cloves of garlic,” fuck your “half teaspoon of cinnamon,” and you can absolutely go to hell with your “dash of black pepper”
I’m pretty sure that the only time I’ve ever actually managed to overseason food was when working with balsamic vinegar, which is the most overpowering motherfucker of a sauce known to man
i appreciate the energy and anger in this post, which is righteous and just
test 